‘The Devil won’t come to Umpleby’s for fear of being baked in a pie.’
Savory Pie Menu
Chicken, Mushroom and Leek $4.75
Chicken Curry $4.75
Pork Sausage Roll $4.75
we make our own with horseradish and jalapeno peppers
Chicken Sausage Roll $4.75
we make our own with sun dried tomato and rosemary
Artichoke Pie $4.75
vegetarian filling of artichokes, carrots, leeks and onions in a cheese sauce
Egg and Bacon $4.25
Egg and Vegetable $4.25
ask for the vegetable filling of the day
Side Salad $2.50 extra
Soups are back! They are made every day from scratch and come in either a bowl for $5.25 or a cup for $3.75. Both sizes come with either a white or wheat roll.
Umplebys_Sandwich_Menu_2017.pdf (55.9 KiB)
Our sandwiches are available from 11am to 3pm daily.
All sandwiches are served on Umpleby’s a choice of our wheat, white, seeded rye or white or wheat sourdough bread and come with a pickle.
#1 The Martha Quest – Chicken Salad made with all white chicken and salad greens. $7.75
#2 The Peter Lake – A Reuben with Pastrami, Umpleby’s 1K Island dressing, Swiss cheese, and Sauerkraut on seeded rye. Grilled to Nirvana. $8.00
#3 The Rosie the Riveter – Maple Cured Ham, with Swiss Cheese, Lettuce and Whole Grain Dijon Mustard. $8.00
#5 The Bertie Wooster – Turkey, Bacon, Sliced Apple, Lettuce, Cheddar and Mayonnaise. $8.00
#6 The Mungo Park – A Grilled Vegetable Safari with Portabella Mushrooms, Roasted Red Peppers, and Zucchini with curry mayonnaise. $7.75
#7 The Howard Roark – Roast Beef with Lettuce, Tomato, Umpleby’s own horseradish mayonnaise. Form follows function $8.25
#8 The Dominique Francon – Hummus, Avocado, Tomato, Goat Cheese, Shoots and Lettuce. $7.75
#9 The Henry “Hank” Chinaski – Adult grilled cheese of Cheddar, Provolone and Tomato. $7.00
#10 The Winston Smith – Turkey, Cheddar, Tomato, Lettuce and Mayo. $7.50
**** prices and selection are subject to change.